August
12
14:34
Cookery // Housekeeping tip

Sturgeon, baked in the oven.


Food starlet considered the main attributes of the king's table in the Ancient Rus.Sturgeon, baked in the oven, will decorate any holiday menu.Fish contains a lot of useful properties that have an impact on human health.In order to prepare a starlet in the oven is not necessary to have special culinary skills, enough to meet with some of the secrets of cooking.

Sturgeon, baked in the oven with cheese entirely

Sturgeon, baked in the oven with the whole cheese

Ingredients:

  1. Sturgeon - 1 pc.
  2. Mayonnaise - Article 5.l.
  3. Potatoes - 1 kg
  4. Tomato - 5 pcs.
  5. Hard cheese - 200 g
  6. Butter - 250 g
  7. Breadcrumbs - 100 g
  8. Greens
  9. Salt and pepper - to taste Preparation

:

  • Rinse the fish under running water.Clean it from the ventral, lateral and dorsal fins.Scrape the mucus and rinse again.Remove the insides, film, cartilage from the ridge and gills.Once again, rinse starlet underwater.Rub the fish with salt and pepper inside and out.
  • Prepare other products.Peel the potatoes and cut them into cubes, tomatoes - circles.Cheese grate.Melt butter in a sk
    illet.
  • Grease starlet melted butter and roll in breadcrumbs.Put the fish in the pan.Around Spread potatoes on top of the carcass - mugs tomatoes.
  • Put the pan in a preheated 190 degrees oven for 40 - 45 min.For 5 minutes until cooked, remove the fish and sprinkle it with grated cheese.
  • finished dish is laid out on a plate and sprinkle with chopped herbs.

Sturgeon, baked in the oven whole

Sturgeon, baked in the oven whole

Ingredients:

  1. Sturgeon - 1 pc.
  2. Onions - 2 pcs.
  3. Lemon - 2 pcs.
  4. Olive oil
  5. fragrant herbs - to taste
  6. Salt and pepper - to taste Greens

Preparation:

  • Wash starlet, pour over boiling water 3 times and remove any scales.Remove the innards of the fish.
  • carcass Rub with salt and pepper inside and out.
  • Peel onions and cut into rings.Wash the lemon and cut into half rings.
  • Put foil on a baking sheet and brush it with oil.Put on the foil layer of the onion and lemon.Place the fish on top, and on it - the remains of onions and lemon.Wrap the foil so that the starlet was packed tightly.
  • Put the pan in the oven, preheated to 200 degrees for 40 - 50 min.Once, expand the foil and place the dish in the oven for another 10 minutes to fish browned.

recipe baked starlet

Recipe baked starlet

Ingredients:

  1. Sturgeon - 1 pc.
  2. Cream - 300 mil
  3. Potatoes - 3 pieces.
  4. Greens - to taste
  5. Lemon - 1 pc.
  6. Herbs -
  7. taste Salt - to taste

Preparation:

  • Clean the fish, free from internal.Rinse under running water and pat dry with paper towel.
  • Peel potatoes and cut into medium dice.Finely chop the parsley.
  • starlet Rub with salt and pepper inside and out.Drizzle with lemon juice and dill potatoes nafarshiruyte.
  • Put the fish on a baking butter fluff belly down and pour cream and spices.
  • Put the pan with the fish in a preheated 200 degree oven for half an hour.When the fish is ready, pass it on to a dish and garnish as desired.

recipe baked with mushrooms starlet

Recipe with mushrooms baked starlet

Ingredients:

  1. Sturgeon - 3 pieces.
  2. White fresh mushrooms - 1 kg
  3. Figure - 1 tbsp.
  4. Onions - 3 pcs.
  5. Mayonnaise - 3 tbsp.l.
  6. olive oil - 2 tbsp.l.
  7. Greens - to taste Salt
  8. and pepper - to taste Preparation

:

  • and gutted fish wash under running water.Clean from the fins and innards.
  • Grease carcass finished with olive oil, rub with salt and pepper.Cover the pan with foil and reload starlet.
  • Fry the porcini mushrooms with melkoporezannym onions in olive oil.Fry until golden brown.Cook the rice in the usual way.Combine the sauteed mushrooms with rice.Season with salt and pepper.
  • nafarshiruyte sturgeon cooked rice-mushroom mixture.Put the prepared fish on a baking belly down.On top of grease with a thin layer of mayonnaise (you can use sour cream).
  • Put the pan in a preheated 190 degree oven.Bake for about 40 - 50 min.
  • finished dish sprinkle with herbs, garnish with tomatoes and serve.

recipe for baked potatoes starlet

The recipe for baked potatoes starlet

Ingredients:

  1. Sturgeon - 1 pc.
  2. Onions - 1 pc.
  3. Potatoes - 7 pcs.
  4. Sour cream - 250 ml
  5. lemon juice - 2 ch. L.
  6. Garlic - 3 tooth.
  7. Greens - to taste
  8. Spices for fish - to taste
  9. Salt - to taste

Preparation:

  • Wash and gut sturgeon.Wash it under running water.Rub the carcass with salt and spices, pour the lemon juice.
  • on a baking pan greased with vegetable oil, put the fish.
  • Peel potatoes and cut into thin circles.Onions clean and cut into half rings.
  • Peel garlic and pass it through the press, mix with sour cream.Add the fish mass spices and salt.
  • Grease cooked fish sauce.Arrange on a baking sheet to the starlet potatoes.Pour on top of water mixed with sour cream.Sprinkle with salt.
  • Put the dish in a preheated 200 degree oven.Cooking time - about 1 hour.
  • Prepare fish and potatoes out onto a plate.Sprinkle with chopped herbs.

Sturgeon, baked in the oven, is delicious and fragrant dish that will enhance any holiday table.The fish is usually served to vegetables, pasta, potatoes or rice.Bon Appetit!

See also:

  • How to store dried fish?
  • Baked fish with mushroom ragout
  • How pickle salmon at home?

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