August
12
14:34
Cookery // Housekeeping tip

Mayonnaise home blender


No salad is complete without refueling.The most famous and common salad dressing - a mayonnaise .Some housewives prefer to buy ready-made mayonnaise and some do mayonnaise at home .

The homemade mayonnaise is no dyes and preservatives, which makes it even tastier and healthier.

mayonnaise at home blender: classic recipe

Mayonnaise home blender: classic recipe

Ingredients:

  1. Sunflower oil - 150 g
  2. Egg yolk - 2 pcs.
  3. Lemon juice - 1 tbsp
  4. mustard - 0.5 tsp
  5. Sugar - 1 pinch
  6. salt - 1 pinch

Preparation:

  • Put the yolks in a bowl, add a sugar, mustard and salt.Massu beat blender.
  • In the resulting mass carefully pour vegetable oil (a drop), whisking mixture blender.The oil must connect with yolk mass so as to obtain a homogeneous mixture.
  • Once oil is well mixed with the yolk mass, pour vegetable oil in a thin stream, whisking without forgetting mass blender.
  • mayonnaise at home blender ready!

How to make mayonnaise at home blender?

How to make mayonnaise at home blender?

Ingredients:

  1. Egg - 1 pc.
  2. Mustard - 0.5 tsp
  3. refined vegetable oil - 180 ml
  4. Salt - to taste
  5. Lemon juice - 1 tbsp
  6. Sugar - 0.5 tsp

Preparation:

  • The pot blender beat the egg, add salt to taste, mustard and sugar.With the whisk attachment ingredients until smooth.
  • not stopping the process of beating, gradually add in a lot of lemon juice and vegetable oil.
  • Again whisk whisk mass several times with the help of a blender.
  • As a result, you should get lush mass without lumps, which is called - homemade mayonnaise!
  • desired, in a recipe, you can add spices or herbs to make mayonnaise at home a special taste.

Mayonnaise from quail eggs in a home blender

Mayonnaise from quail eggs in a home blender

Ingredients:

  1. Quail eggs - 8 pcs.
  2. vegetable oil (refined) - 230 ml
  3. Salt and pepper - to taste
  4. Mustard - 2 tsp
  5. Lemon - half
  6. Sugar - 0.5 tsp

Preparation:

  • Break quail eggs in a bowl, add a mustard, pepper and salt.Using a blender, whisk ingredients.
  • To the resulting mass pour the vegetable oil and lemon juice.
  • Whisk weight blender.
  • mayonnaise at home is ready!They can be refilled salads, meat, fish and vegetable dishes to give refinement dishes and delicacies.

Mayonnaise with herbs and garlic in a blender home

Mayonnaise with herbs and garlic in a blender home

Ingredients:

  1. Egg - 1 pc.
  2. Lemon juice - 1 tbsp
  3. Olive Oil - 200 ml
  4. Fresh basil and parsley - 1 beam
  5. Garlic - 2 cloves
  6. Salt - to taste

Preparation:

  • Break an egg into a bowl and stir with a whisk him.
  • After adding salt to the egg, butter and lemon juice.Whisk all ingredients until smooth using a blender.
  • Peel the garlic and crush it.Add the garlic to the whipped ingredients.
  • Finely chop the herbs and mix with garlic mass.Good mix.
  • Mayonnaise with herbs and garlic in the home is ready for use!So good mayonnaise to fill fish dishes and snacks.

mayonnaise with tomato paste in a blender home

Mayonnaise with tomato paste in a blender home

Ingredients:

  1. eggs - 5 pcs.
  2. Sunflower oil - 500 ml
  3. Mustard - 2 tsp
  4. vinegar - 7 g
  5. salt and sugar - to taste
  6. tomato paste - 150 g

Preparation:

  • Divide whites and yolks, spreading them on different plates.
  • Whisk egg yolks and whisk, pour them into the blender.Add the yolks, salt, sugar, mustard and tomato paste.Whisk ingredients blender until smooth.
  • In the resulting mass pour the oil, vinegar and chicken proteins.Whisk the mass blender.
  • Optionally, you can add some spice to give a little spice mayonnaise.
  • mayonnaise at home blender ready!So you can fill salads with mayonnaise and meat dishes.

Mayonnaise with olives at home blender

Mayonnaise with olives at home blender

Ingredients:

  1. Eggs - 1 pc.
  2. Olive oil - 50 ml
  3. Sunflower oil - 150 ml
  4. Mustard - 10 g
  5. Green olives, pitted - 5 - 7 pcs.
  6. Salt - to taste
  7. Apple cider vinegar - 3 tablespoons

Preparation:

  • Mix the olive and sunflower oil in a deep bowl.
  • Mix in a blender egg, mustard and salt.Whisk the ingredients until smooth.The resulting mixture pour the oil mixture and apple cider vinegar.Blender, beat the mixture.
  • Add the weight of green olives, and again beat blender.
  • Mayonnaise is ready! Olive mayonnaise will have the taste of green olives that will give him an unusual flavor and a slightly greenish color .

Vegetarian mayonnaise at home blender

Vegetarian mayonnaise at home blender

Ingredients:

  1. Salt and pepper - to taste
  2. Mustard - 10 g
  3. Pasteurized milk - Article 0.5.
  4. Lemon - 1 pc.
  5. Vegetable oil - Article 0.7.

Preparation:

  • Boil and cool milk.Pour the warm milk into the blender, add the vegetable oil, pepper and salt.Whisk all the blender.
  • By whipped mass add the lemon juice of one lemon and mustard.Once again whip mass blender.
  • When the mayonnaise is ready, let it cool and shift it in a clean container.Mayonnaise is stored at home in a refrigerator.

Lenten mayonnaise with nuts at home blender

Lenten mayonnaise with nuts at home blender

Ingredients:

  1. toasted walnuts - 150 g
  2. olive oil - 4 tbsp
  3. Lemon juice - 20 ml
  4. Salt - to taste
  5. cranberry juice - 2 tsp

Preparation:

  • Crush walnuts with the help of a rolling pin or mallet, pre-wrapping them in a towel.Fry nuts in a frying pan.
  • roasted and chopped nuts Transfer to a blender, add the butter, cranberry and lemon juice.For ingredients, add salt and pepper to taste.
  • Whisk all ingredients blender several times.
  • Mayonnaise is ready!He certainly does not look like a traditional mayonnaise, but also has a nice and unusual taste that makes it even more spicy and delicious.

mayonnaise at home blender cooking is not as difficult , as it seemed to be.Therefore it is better to spend some time than to use stores of mayonnaise, which have preservatives.

Bon appetit!

Especially for LadySpecial.ru - Misnik Svetlana

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