Multivarki make life easier for modern housewives.It can cook anything from soups to fragrant pastries.Even the cook jam or marmalade is now possible with the help of this device.Besides, it is much easier and faster cooking domestic preparations.
How to make strawberry jam Multivarki in Redmond?
year's time pieces begins with the preservation of strawberries.This berries themselves are very tasty, and jam out of them special.
- Fresh strawberries - 1 kg
- Sugar - 1kg
- To make strawberry jam berries and sugar take in 1: 1 ratio.That is, if you take 1 kg of strawberries, you will need 1 kg of sugar.If you do not have weights, the ingredients are easy to measure liter jar.
- To start sterilize jars, having washed them beforehand.In a bowl Multivarki pour 1 liter of water, put the container on top of a double boiler.In turn the container bottom to the top of glass jars.Covers can put it in the water, or to place near the banks.Replace mode "Steaming" for 30 minutes.
- After mode, carefully remove the jars using oven mitts, pot holders and turn them over to dry clean towel.
- While banks are sterilized, wash strawberries, leave it in a colander to any excess water can drain out.
- Pour the berries in a bowl, sprinkle top of sugar.Install the program into the "Quenching" for 1 hour. Pre remove the air valve cap from Multivarki.
- After 15-20 minutes, remove the foam, so the jam has become transparent and long shelf life.Ready jam pour into banks.
cherry jam in Multivarki Redmond recipe
cherry jam in Multivarki cook quickly and easily.This dessert is obtained useful and very tasty.It can be eaten for dessert, or used in the preparation of fruit drinks, pastries, pies, cakes, etc.
- Fresh ripe cherries (you can use frozen) - 1 kg
- filtered water - 100 ml
- Sugar - 1 kg
- Before jam carefullyto loop cherries, wash them in a colander and then remove the bones, using a special device.
- Processed fruit is then placed in an enamel bowl, then add sugar to them.All thoroughly mixed.It is biding time in order that the fruit juice is allowed.
- Once the sugar has melted and cherry juice will give, they are placed in a bowl Multivarki.
- The device pour a little water, and then turn on the quenching by 55 minutes.At the same time it is not necessary to close the lid.
- to jam not burnt, it must be a large spoon to mix approximately every 5-10 minutes.
- After that the berries have become smaller in size and a little wrinkle.The volume of cherry syrup will increase by about ¼ part.
- Then you can close the finished jam into sterilized jars.
Raspberry jam: how to cook in Multivarki?
- Raspberry - 1 kg
- Sugar - 1 kg
- Malin loop through, remove twigs, leaves, berries damaged.Put the berries in a bowl Multivarki.
- Pour raspberry sugar.
- Close the lid and set the hour mode "quenching."Over the entire period need to cook stirring a couple of times.
- Net sterilize jars of steam, boil cover.Immediately after the sound signal raspberry jam pour into prepared containers and screw caps.
- How to cook rhubarb jam?
- berry jam: recipes
- fig jam: how to cook?
jam from berries - dessert known since childhood.It brings back memories of hot summer, the aroma of flowers and fruit.Now cook the jam has become much easier.You can use multivarku, which will reduce the cooking time.