What could be more delicious home crumbly cookie?His cooking does not take much of your time.Baking fill the house an unusual flavor and delight loved ones.It remains only to choose the right recipe.Perhaps the fastest considered shortbread in margarine.
cookie recipe for margarine: features
Despite the simplicity of most cookie recipes based margarine, there is a certain cooking technique.The taste of baking largely depends on the quality of products.So margarine worth buying the highest quality.Additionally, you may need a little bit of cold milk, eggs and jam for the filling.
cooking secrets shortbread is that the butter or margarine pre-frozen in the freezer.Then it is crushed or rubbed on a grater.It depends on the degree of friability test.All the ingredients are mixed very quickly or margarine starts to melt and the structure of the dough will change completely.
resulting loaf experienced chefs are sent at least 30 minutes.in the freezer.It is better to extend the freeze up to 2 hours.
Shortbread in margarine and jam: a recipe
This cookie is a bit like a school cake.Preparing it is very simple.For kneading and baking it takes about 30 minutes.As the filling is better to use sour jam.Ideal jam and currant jam.
- Butter or margarine - 155 gr.
- flour - 280 gr.
- Sugar - 100 gr.
- Egg - 1 pc.
- repaid soda - 1 c.
- Jam for the layer - to taste
- cold margarine, cut into small pieces.Add sugar to it.Lightly whisk or stir with a spoon.In a separate container beat the egg until smooth.
- Pour the egg mixture into the butter and sugar.Again, stir and add the soda quenched.Pour into a mass of flour.Knead the dough and form of a bun.Hide it in a plastic bag and send it to 30 minutes.in the freezer.
- Shortbread dough from the refrigerator.Remove the loaf from the package.Put on a floured table top and give a little melted.
- Rolling pin sprinkled with flour.Roll out the shortcrust pastry into a rectangular layer of an arbitrary value.Moreover, its thickness should be no more than 1 cm.
- greased baking margarine.The sheet of dough gently placed on the rolling pin and transfer it for further baking.
- oven heated to a temperature of 240 degrees.Put it in the pan with the dough.Bake cookies until golden brown (about 10 min.).Thus it should be soft to the touch.
- sue dough, without removing from the pan.Then carefully cut into two equal rectangles.Cut wavy edges.These will be used to create crumb.
- Put first test rectangle on a cutting board.Liberally grease it with jam or marmalade.Top cover it with others. The sheet of dough.The last layer again promazhte jam.Top crumble dough scraps.
- This shortbread can eat immediately or pre-cool it in the refrigerator.
- If you are afraid that both the formation of the test are obtained rough, then proceed as follows.Cut only the case, the new rectangle in half.Apply the two parts to each other, and then cut around the edges.These cookies will be even tastier if not just sprinkle crumbs and crushed roasted peanuts.Also, the test can be given any shape - a circle or square.Then, in the center and spread jam.
See also: How to cook oatmeal cookies?
Homemade cookies "Buttons": a prescription for margarine
- flour - 200 gr.
- Margarine - 100 gr.
- Sugar - 100 gr.
- Egg yolks - 2 pcs.
- Cocoa - 2 tbsp.l.
- vanillin - to taste
- yolks thoroughly beat with a fork.Add them the sugar and stir again.
- The resulting mixture to combine with soft butter and vanilla.Pour into a bowl of little flour.Shuffle and repeat the previous step.
- Divide the dough into 2 parts.In one of them, add cocoa powder.Both parts of the dough in the bag and putting hide 30 min.in the freezer.
- Take the frozen dough.Give him a little melted.Table floured.Roll out both parts of the test floured rolling pin.The thickness of each layer or -5 7 mm.
- Take a small glass and cut circles of dough.Then use a smaller diameter object.For example, the cap from the bottle.Gently push it in the circles of dough to form a small footprint.
- Take the rod from the handle, or a tube of juice.With their help, in each circle of dough make two holes.
- baking brush with oil.Put it blank cookie.Send it to bake in a preheated 240 degree oven for 20 minutes.
- finished cookie-buttons you can sprinkle a small amount of a large sugar.
Cookies "kurabye" at home
This cookie was one of the most popular in the Soviet era.Its delicate flavor, crumbly shortbread dough and light sour jam knew each.Surprisingly, kurabe can be cooked at home.Cookie recipe is so simple that it will cope with even the novice cook.
- Egg - 1 pc.
- Butter or margarine - 100 gr.
- Powdered sugar - 40 grams.
- flour - 160 gr.
- jam or preserves - 1 tbsp.l.
- Starch - 0.5 hours. L.
- vanillin - to taste
- All the necessary ingredients are put on the table.They should lie at room temperature for 40 minutes.
- put the softened butter in a bowl.Add to it the icing sugar and whisk.Weight should get a uniform.
- Break an egg and separate the yolk from the protein.This can be done by pouring it out of the first shell in the other. Also, the yolk is separated by a special device.
- Add the egg white mixture in the carnival.There also Stir in vanilla to taste (enough - on the tip of a knife).Stir.
- Start knead the dough into a mass vsyp little flour.It should have flexible and soft.
- Take a pastry bag with a nozzle in the form of big stars.
- Grease pan with butter or margarine.
- Fill kornetik test.Start squeeze on a baking cookies.Place the pastry bag perpendicular to the surface.Pressing the nozzle to the tray, squeeze the dough and a little lift kornetik up.
- Complete movement that push the nozzle to form a cookie-dough and cut roses.You can simply make a dramatic gesture - it is cut short by itself.
- kurabe Do so until the end of the whole lump.
- Mix preserves and starch.
- In the center of each cookie, make an indentation.Put him in a jam.
- Place baking cookies in preheated 220 degree oven.Kurabe Bake until golden brown for 12 minutes.
- Biscuits with sour cream:
- recipe How to cook a chocolate sausage biscuit?
Cookies on margarine - one of the easiest kinds of baking.Prepare the dough for it is very simple.First, mix the sugar with the margarine.Then they added eggs.The resulting mixture is thoroughly whisk and pour it into the flour.Variations of this cookie can be mass.It is made in the form of buttons, roses, animal figures.In the dough add cocoa, crushed nuts.As an interlayer can be used jam and boiled condensed milk.