now so many different salads, that the eyes diverge.So when the holidays come, many housewives simply have no time to search the Internet delicious recipes.That has to make traditional dishes.
order not to fall into such a situation, we propose to do at the weekend trial version Birch salad with prunes , to remember that the place as it is better to make out, but at the same time to evaluate the taste.
Birch salad with prunes and chicken
Chicken with prunes - the most common combination , especially in the winter salads.A hearty salad will delight all guests.
- Prunes - 250g
- Chicken - 500 g fresh mushrooms
- - 350 g
- Onions - 1 pc
- Fresh cucumbers - 2 pcs
- Cheese - 250 g
- Mayonnaise - 400g
- Greens - 100 grams
- Prunes rinse with hot water, rinse with cold water several times.The main thing - do not soak the prunes, that it is not softened.Cut the prunes into strips, leaving 4 prunes for decoration.
- chicken boil, cool slightly and cut into strips.
- wash mushrooms, cut into thin strips and fry on both sides over medium heat.Separately, fry the onions, put there by a piece of butter.
- Cucumber wash, peel and grate on large grater.It is best not to rub in advance, otherwise they will start up a lot of juice.
- durum cheese rub on a grater large pieces.
- on a platter is necessary to lay out a salad so that it resembled the trunk of birch trees, be sure to spread the pieces on top of prunes.
- 1 layer: prunes evenly spread out on a plate, it should be a little mayonnaise promazhte
- 2sloy: Upper decomposed mushrooms and onions + mayonnaise
- 3sloy: chicken put on mushrooms, mayonnaise fluff
- 4sloy:Now lay out part of the cucumber, but leave a little more for decoration
- 5 layer: Pour cheese entire layer birch promazhte mayonnaise
gives a beautiful shape of the salad, spread out in the form of green grass, cucumber in the form of the crown, and prune lay on the "trunkbirch. "
Birch salad with marinated mushrooms and prunes
salad is different from the previous spicy taste , it is not so gentle, but very tasty.
- Prunes - 300g
- Smoked chicken - 500 g
- Marinated mushrooms - 200 g
- Eggs - 3 pcs
- pickles - 1pc
- Onions - 1 pc
- Mayonnaise- 300 g
- dill, parsley - 200 g
- chicken cut into strips.Mushrooms cut into smaller, add a little fresh onion.
- Gherkin cut into strips, prunes wash, dry, cut into strips, too.Leave a few pieces for decoration.
- cook hard-boiled eggs, coarsely grate.
- now collect salad layers in the form of logs.
- expanded prunes
- put the chicken on a plate, spread with mayonnaise
- put mushrooms on top, spread with mayonnaise
- put them on top of the cucumber
- fill all boiled egg
Good smear mayonnaise salad, arrange slices of plumand greens.
Birch decorate the salad with prunes can be different : make a trunk or on top of salad produce birch mayonnaise and parsley, add the mushrooms with tomatoes and prunes.Do not be afraid to experiment, raduyte its guests edible composition!
Other recipes of lettuce salad read the article White Birch: recipes.
Cook with pleasure, enjoy your meal!
Especially for LadySpecial.ru - Styusha